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Peak District Hotels - Buckingham's Hotel and The Restaurant With One Table - Chesterfield

Peak District Hotels - Buckingham's Hotel and The Restaurant With One Table - ChesterfieldPeak District Hotels - Buckingham's Hotel and The Restaurant With One Table - Chesterfield
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Address: Newbold Road, Chesterfield, Derbyshire
Postcode: S41 7PU
Telephone: 01246 201041
Area: Chesterfield
Food Type: Gastro Food, Restaurant
Facilities: Child Friendly, Pet Friendly, WiFi Access
Description:

Buckingham's Hotel and The Restaurant With One Table...

Buckingham's Award Winning Hotel is the gateway to the Peak District National Park and Chatsworth House plus many more attractions.  Originally a pair of Victorian semi-detached houses that have been sympathetically converted into this attractive, comfortable and relaxed hotel in Newbold, a residential area of Chesterfield.  Nick and Tina Buckingham are well known for their warm and friendly hotel, which specialises in superlative food.  The hotel's modern facilities are combined with an attention to detail and quality of service.

Accommodation
Our bedrooms are a home from home which gives you those little personal touches that you would expect. All ten bedrooms are well appointed and cater for guests travelling either on business or pleasure.



We have focused on increasing the space and quality of our bedrooms. Each room is uniquely designed and boasts: en-suite facilities with shower and bath, Colour TV with tele-text, DVD Players, Clock radio, Hot drink making facilities, Bathrobes and towels, Toiletries, Complementary water and mints, Hairdryer, Individually controlled central heating, Electric fan, Hand-made furniture, Stationary, Seating area, Direct dial telephone, Accessible computer modem points, Free wifi connection

The Restaurant With One Table
This restaurant is unique as it has no menus; it means we can prepare your meal to your personal requirements with the emphasis on quality and freshness. All we need to know is your dislikes, allergies or dietary requirements, be it low fat, wheat intolerance, vegetarian, diabetic or you just don’t like mushrooms. There is a choice of four menu levels…. Bronze, Silver, Gold and Platinum. It is important to note that the level of menu does not reflect the quality of cooking and merely the variation of the ingredients and occasionally the degree of technical expertise required in preparation. I will create a meal that will be unique to you and your guests. The best meals are the ones I create on the night, making the most of the market that day

The Restaurant With One Table seats up to ten guests and can be booked in two ways: An exclusive party for you and your guests or an open table to dine with fellow guests and make new friends. The time is flexible; however I would suggest you arrive at 8.00pm to enjoy drinks and Buckingham's Mini Dishes in the lounge and for dinner to commence at 8.30pm. The prices for an open table are Bronze £37.50, Silver £47.50 Gold £62.50 and Platinum £120.00



Example Menu’s

Bronze Menu

Buckingham’s Mini Dishes
Fillet of Plaice with Banana and Five Vinegar Sauce
Breast of Chicken stuffed with Parsley and Crayfish Mousse, Galette Potato,
Vegetable Parcel and Mushroom Sauce
Traditional Cooked Crème Brulee and Fresh Berries
Coffee and Hand Made Chocolates

Silver Menu
Buckingham’s Mini Dishes
Clear Tomato Soup with Vegetable Diamonds and Smoke Oil
Pan Fried Monkfish with Saffron Risotto
Fillet of Lamb with Lambs Kidney Sausage, Maxim Potato, Spinach,
Tomato and Courgette Gateau and Mint Sauce
Toffee Pudding with Roasted Figs and Walnut Ice Cream
Coffee and Hand Made Chocolates

Gold Menu
Buckingham’s Mini Dishes
Ham Hock Terrine with Truffle and Apricot Chutney
Pan Fried Sea Bass with Black Pasta and Lobster Sauce
Fillet of Venison with Potato and Asparagus Strudel, Green Beans, Vegetables Pearls and Burgundy Sauce
White Chocolate and Dark Chocolate Soufflé
Stilton Soaked in Port with Pickled Walnuts
Coffee and Hand Made Chocolates

Platinum Menu (includes drinks)
Buckingham’s Mini Dishes
Premier Cru Leblanc Colombier Champagne

Oxtail Soup with Herb Dumplings
Dry Madeira Wine

Fillet of Turbot with English Peas and Brown Scrimp Sauce
Chateau le Sartre, Pessac Leognan, Graves, Bordeaux

Sirloin of Beef and Fillet of Rabbit with Wild Mushroom, Dauphine Potatoes, Vegetables and Huntsman Sauce
Chateau Rocher Bellevue Figeac, Grand Cru, St Emilion

Mocha Bavarois with Chocolate Tart, Rhubarb and Rose Petal Essence and Brandy Snap Nut Biscuit
Tokaji Aszu 5, Puttonyos, Chateau Messzelato

Double Baked Goat’s Cheese and Pink Peppered Corn Soufflé
Taylor’s Port 1994

Coffee and Hand Made Chocolates

The Clowns Conservatory

The Clowns Conservatory Restaurant offers a new unique dimension in food! We have no opening or closing times and no menus. We offer all our guests truly superlative food. All we need to know is your dislikes, allergies or dietary requirements, be it low fat, wheat intolerance, vegetarian, diabetic or you just don’t like mushrooms and we will be able to produce a surprise meal of quality and freshness for you. You may choose a one course, two course or three course meal. The prices for are One Course £18.50, Two Course £25.00 and Three Course £30.00



Examples Menu’s

Starter

Tomato and Sage Derby Tart with Tomato Relish
Ham Hock Terrine with Piccalilli and Potato Salad
Double Baked Cheese Soufflé served with Chorizo
Lobster Fish Sausage with Black Noodles and Lobster Sauce

Main Course
Dovedale Breast of Chicken with Wild Mushroom Sauce, Mustard Mashed Potatoes and Seasonal Vegetables
Castlegate Sirloin of Steak with Cranberry Sauce Galette Potatoes and Seasonal Vegetables
Jaquest's Salmon and Seabream with Champagne Hollandaise Sauce, Croquette Potatoes and Seasonal Vegetables
Asparagus and Potato Strudel with Sweet Pepper Sauce, Wild Rice Risotto and Seasonal Vegetables

Desserts
Hot Lemon Soufflé with Lime Sorbet
Jolly Cobblers Farm Crème Brulee with Roasted Figs
Ashbourne Gingerbread and Treacle Tart with Custard
Chocolate Fondant Pudding with Berries and Cream

Cookery Courses
Enjoy a Day Cooking in a Professional Kitchen with Master Chef Nick Buckingham. The aims of the cookery courses is to discuss, plan, buy ingredients and cook a meal to be served that night in …… "The Famous Restaurant with One Table " . The day starts at 10.00am and approximately finishes at 4.30pm. The cost for the cookery course is £250.00 this includes a light lunch, refreshments and a chef’s apron, plus the cost of the meal in ‘ The Restaurant With One Table ’

A short list of places of interest are:

. Chatsworth House
. Bolsover Castle
. Haddon Hall
. Castleton's unique Blue John Caves
. Crich Tram Museum
. Gulliver's Kingdom with its cable car ride to the Heights of Abraham
. Alton Towers
. Matlock Bath


Address
Newbold Road, Chesterfield, Derbyshire, S41 7PU

For a detailed map of this business with aerial views please
Click here

When contacting this business please mention you found them on Peak District Online

Tel: 01246 201041
Fax: 01246 550059


W: The Website of this business is
www.buckinghams-table.com/

E: To e-mail this business then please Click here

Email Website


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Page last updated on Tuesday, 22 February 2011 02:12PM

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